ArchivesNew champion crowned in Steak Cook OffBy JEFF SANDERSON The second annual Dalhart Chamber of Commerce Great Steak Cook Off was held Saturday afternoon at Rita Blanca Lake Park. First place was awarded to the Red Necks. Second place was awarded to the team from G&G Operators. Third place was awarded to the team from Coronado Feeders. Fourth Place was awarded to the Production Kings. This team took the top spot in the appetizer competition. Fifth place was awarded to the BEEFFEEDERS from JBS. See page three for pictures of the winning teams. For the full story SUBSCRIBE to the online edition of The Dalhart Texan, call (806) 244-4511 to setup a subscription to our physical paper or pick a copy up at one of our many convenient news rack locations. You can also stop by and purchase a paper or subscription in person at our news office located at 410 Denrock Ave. For the full story SUBSCRIBE to the online edition of The Dalhart Texan, call (806) 244-4511 to setup a subscription to our physical paper or pick a copy up at one of our many convenient news rack locations. You can also stop by and purchase a paper or subscription in person at our news office located at 410 Denrock Ave. |